Chef Eric

Since Eric is relatively new to cooking, he often finds recipes that he's curious to try. Two of my favorites of his were an almond-encrusted salmon he make for my birthday, and a chocolate cheesecake.

This time, he's asked whether I have the following ingredients:

Red pepper flakes
Dry white wine
Flat-leaf parsley
Fresh basil

Of course, these could be ingredients to just about any recipe. But I'm having fun wondering what he's got planned!